Lactose Broth in Pakistan
Description
sterility
non-sterile
Quality Level
200
form
powder
shelf life
limited shelf life, expiry date on the label
composition
lactose, 5 g/L
meat extract, 3 g/L
peptone, 5 g/L
manufacturer/tradename
NutriSelect® Plus
technique(s)
microbiological culture: suitable
final pH
6.9±0.2 (25 °C)
application(s)
agriculture
bioburden testing
clinical testing
environmental
food and beverages
pathogen testing
pharmaceutical
water monitoring
microbiology
suitability
nonselective for Escherichia coli
nonselective for coliforms
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