Lactose Broth in Pakistan

Description

sterility

non-sterile

Quality Level

200

form

powder

shelf life

limited shelf life, expiry date on the label

composition

lactose, 5 g/L
meat extract, 3 g/L
peptone, 5 g/L

manufacturer/tradename

NutriSelect® Plus

technique(s)

microbiological culture: suitable

final pH

6.9±0.2 (25 °C)

application(s)

agriculture
bioburden testing
clinical testing
environmental
food and beverages
pathogen testing
pharmaceutical
water monitoring

microbiology

suitability

nonselective for Escherichia coli
nonselective for coliforms

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